by maggie | Mar 7, 2022 | Eat, Quick Bites |
Here’s all you really need to know about Watsonville’s Craft Bakeshop and Eatery: the breakfast burrito took home was so heavy that it triggered the passenger seatbelt light. And that burrito, a Cheesy Bavarian stuffed with fluffy scrambled eggs, potatoes,...
by maggie | Feb 15, 2022 | Photo of the Day, Serendipity |
You don’t see these four-legged Capitola kids very often. As a matter of fact, I’ve never seen goats grazing by the sea before. Here they are clearing the poison oak and scrub overgrowing the disused railroad tracks above Fossil Beach. I was driving...
by maggie | Feb 7, 2022 | Experience, History, Seacliff Beach, Things to Do |
I love to explore the fossil beach north of Seacliff. The cliffs and tide pools between New Brighton and Capitola are only accessible only a handful of times each year, so every walk is a real treat. “The Boneyard” has to be a new name; it’s only...
by maggie | Sep 4, 2021 | Eat |
There’s been plenty written about Kinch and Mentone over the past year: Christina Waters’ piece in the Good Times on the anticipation of having a David Kinch presence right here in Aptos, Food & Wine’s article on their pivot to pizza and salad...
by maggie | Aug 29, 2021 | History |
In which I investigate why, on a sunny December afternoon in 2012, Pup and I discovered that Seacliff Beach was covered with thousands of beached squid . . . 6:00 AM. They hadn’t yet beached when my neighbor took Daisy Duke out for her morning constitutional....
